Description
Best enjoyed not too cold
not giving a name to a wine that they consider an artwork per se
once much appreciated and then almost extinct
The vinification takes place partly in oval cement containers and partly in steel tanks with a maceration period of 10 days on the skins
Freisprung Furmint 2023 Ranchelle Best enjoyed not too coldGrape varieties: Furmint Alcohol: 12,5% Region: Breitenbrunn, Burgenland Winemaker: Mathias Rauscher and Michael Nittnaus
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